I am normally not a marmalade fan, but when Doug gave me a jar of homemade orange marmalade that all changed.  The first spoon full had chunks of oranges and rind pieces all mixed together. The first bite was packed with a big orange flavor. It had a sweet and bitter combination of the crunchy rinds. I pondered what can I use this with, my first try was some shortbread cookies, delicious. My next experiment my be something savory like some orange marmalade on a grilled chicken breast- sounds pretty good.  The marmalade was so beautiful glistening in the sun, I had to grab my camera and set a few pictures. I didn’t know orange marmalade could be so inspirational.Seeing Orange…this was a series of images I shot for a client

and some blueberry jam,